PublishedLonely Planet, October 2012 |
ISBN9781743210208 |
FormatHardcover, 320 pages |
Dimensions27.8cm × 23.8cm × 3cm |
Take your taste buds on a tour around the world and cook up you next great culinary adventure. Includes celebrity food-lover contributions, best places to find local dishes in cities great and small, cultural tips and how-to-eat etiquette and more than 50 recipes to cook back home.