PublishedAustralian Geographic, February 2017 |
ISBN9781742458502 |
FormatSoftcover, 240 pages |
Dimensions24.1cm × 21cm × 2.1cm |
After dropping 14 kilos through a new approach to food, Sally O'Neil knows the key to feeling fabulous is re-inventing your favourite treats with healthy ingredients. Based on her award-winning blog The Fit Foodie, this book contains more than 70 delicious recipes using simple, wholefood ingredients, as well as practical tips on how to maintain your health and wellness outside the kitchen.