PublishedSkyhorse Publishing, June 2013 |
ISBN9781620876992 |
FormatSoftcover, 224 pages |
Dimensions23cm × 15.2cm × 2.8cm |
Author of the bestselling Quintessential Quinoa Cookbook, Wendy Polisi got loads of feedback on her first beautiful cookbook - the main request? Gluten-free quinoa recipes! You spoke, Wendy listened. Here is the first quinoa cookbook that is completely gluten-free - with the same easy-to-follow recipe descriptions and beautiful photography that made her first cookbook so successful.
With over 200 pages of gluten-free quinoa inspired cuisine, here's what you get that no other quinoa cookbook provides: Wendy's exclusive, handcrafted gluten-free recipes, tested on her own family; photos of every recipe; nutritional information for every recipe; alternative ingredients and preparation methods for many recipes, including vegan, sugar-free, fast and easy, and eating clean; quinoa recipes for kids; and gluten-free desserts (need I say more?). So get ready, get set, get gluten-free with these delicious recipes: Black Bean Quinoa Burgers, Chickpea Cakes with Cucumber Sauce, Curried Quinoa Tacos, Waldorf Salad Wraps, Barbecued Quinoa Sloppy Joes, Baked Chile, Creamy Overnight Quinoa Muesli, Blueberry Quinoa Crumble, Gluten-Free Pizza Dough, and much more!
