Cover art for The Book of Difficult Fruit
Published
Picador, September 2021
ISBN
9781509879250
Format
Hardcover, 416 pages
Dimensions
22.4cm × 14.5cm × 4.3cm

The Book of Difficult Fruit Arguments for the Tart, Tender, andUnruly by

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Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her first Mediterranean cookbook, Claudia shares the sun-soaked simplicity of the Mediterranean with new recipes for effortless, everyday cooking.

This is how Claudia cooks for friends and family - always putting flavour first, beautiful ingredients, fuss-free cooking, relaxed eating. From Provence to Petra, Madrid to Morocco, explore the many and varied flavours of the Mediterranean as Claudia shares a life's worth of travelling and stories along with the food she cooks now.

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