PublishedHarper Collins, May 2011 |
ISBN9780732294212 |
FormatSoftcover, 136 pages |
Dimensions29.8cm × 22cm × 1.2cm |
A compilation of the very best from donna hay magazine's "How To Cook" section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire. Filled with detailed step-by-step recipes, accompanying photographs and recipe variations and tips, this book will teach you how to cook - Donna's way.