PublishedPhaidon, November 2017 |
ISBN9780714875361 |
FormatHardcover, 424 pages |
Dimensions25.5cm × 19cm × 2.8cm |
BREAD IS GOLD is the first book to take a holistic look at the subject of food waste, presenting recipes for three-course meals from 45 of the world's top chefs. These recipes, which number more than 150, turn everyday ingredients into inspiring dishes that are delicious, economical, and easy to make.