PublishedPhaidon, February 2013 |
ISBN9780714862415 |
FormatSoftcover, 136 pages |
Dimensions27cm × 20.5cm × 1.9cm |
How to Boil an Egg , is a collection of simple and unusual recipes for cooking eggs from Rose Bakery. Eggs are one of the most complete and nourishing of ingredients, and this book shows how tasty and versatile they can be.